stumbled upon a bona fide sardinian restaurant run by a bona fide sardinian. the fare was so hearty that we had a late lunch there, before going right back for dinner. it's an unspoken rule that we don't visit the same place twice while on holiday. after all, there is so much to see and eat. however, this find was worth a double dip and we ordered way more than we could finish, which is in itself quite a feat. but never fear! whatever we couldn't finish at night, tasted even better for breakfast on the deck.
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